SWEET POTATO IN JAGGERY SYRUP

ITEMS REQUIRED:

Sweet potato                    1 big

Jaggery                                ¾ cup

Elachi powder                  liberal pinch

METHOD:

• Wash well and cut sweet potato into fairly big pieces after peeling off the skin.
• Cook it with little water for 3 whistles.
• Melt jaggery, filter impurities and boil again.
• Add elachi powder and mix well.
• Once it starts boiling, add cooked sweet potato and allow to boil together for 2 to 3 minutes.

Enjoy this excellent and healthy snack.