DAL (EASY METHOD FOR BEGINNERS)
ITEMS REQUIRED:
Moong dal 1 small cup
Onion 1
Tomato 1
Green chilly 3
Coriander leaves as required
Salt as required
METHOD:
Soak moong dal 15 minutes before preparation in a small cooker. In that add, cut pieces of onion, tomato, green chillies & salt. Cook for 4 to 5 whistles. Open cooker, add coriander leaves and serve. (tempering in 1 spoon coconut oil with mustard is optional).
A very good, healthy, easy to make & tasty side dish for chappathi. Can be taken with rice & ghee also. Made a bit watery may go well with idly , dosa too.