COCONUT CHUTNEY-NEW

ITEMS REQUIRED:

For grinding:

Coconut scrapped           1 cup

Fried gram                          ¼ cup

Green chilly                        2 to 3

Red chilly                             2

Ginger                                  1 inch piece

Garlic pod                            2

Small onion                         1-big sized

Curry leaf                            4 to 5

Tamarind                             small pinch

Hing                                       liberal pinch

Salt                                         as required

For tempering:

Cooking oil                          1 tbsp

Mustard                                ¼ spoon

Split urad dal                     little(optional)

Curry leaf                            2 to 3

METHOD:

• Wet grind all items mentioned under “for grinding” adding required water little by little.

• Do tempering using items mentioned under “for tempering”.

• Very, very tasty and healthy chutney is ready, goes well with idly and dosa.